About Us

Beyond Oil is an innovative food-tech company dedicated to transforming the way we fry and process food. We provide sustainable solutions for the food industry, prioritizing environmental protection and the well-being of its workers and customers. Our innovative solutions help reduce costs for our partners and clients while ensuring responsible and eco-friendly practices. 

Our Mission

Drop of oil

We are committed to environmental responsibility, minimizing the carbon footprint of the food industry on our planet. By implementing cutting-edge techniques, we deliver a healthier final product by reducing the formation of carcinogenic substances in fried food. Our vision is to create a more sustainable future where food safety, cost efficiency, and environmental consciousness come together seamlessly.

Our Vision

A Healthier Culinary Landscape

We're revolutionizing the approach to food processing and service. Our disruptive solution is tailored for companies committed to crafting and serving healthier food, enhancing sustainability practices, and achieving substantial cost savings.

Meet Our Team

A strong management team led by seasoned executives. Get to know our team below and feel free to contact us regarding pricing, resources, samples, orders, or any other questions!

Jonathan Or

CEO & Co-Founder

Michael Pinhas Or

President & Inventor

Robert Kiesman

Vice President

Shany Touboul


Michal Werner


Michael Nemirow

Strategic Advisor

Hoda Khalilia

Legal Advisor

Yuval Cohen

Sales Manager

Amir Mass

Customer Success Manager

Dr. Ayoub Sakhnini

Laboratory Manager

Arnon Marom

Creative Manager

Ori Lior

Technical Manager

Katrin Derech Haim


Denise Pilla

Corporate Secretary